Sweet Italian Easter Bread is a traditional brioche-like bread made during the Easter holiday. This sweetened bread is slightly dense in texture with a citrusy, sweet taste. Although sometimes …
Potato and Rosemary Focaccia Bread
This Potato and Rosemary Focaccia bread recipe is extremely light, airy and ever so fluffy. It rises beautifully and holds up well to the topping of thinly sliced layered potatoes. Both the dough and …
Pizza with sausage and sweet peppers
A thick crust Pizza with Sausage and Sweet Peppers is my all time favourite kind of pizza. It's topped with an easy to make homemade tomato sauce! Mildly spicy Italian sausages are scattered over the …
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Chickpea Red Onion Focaccia
A wonderfully soft and pillowy, Chickpea and Red Onion Focaccia topped with sweet golden raisins. This focaccia makes a delicious anytime snack or a complimentary side dish to a steaming bowl of …
Schiacciata Con L’uva
Schiacciata con l'uva is a sweet flatbread with grapes. More commonly known as focaccia, this flatbread is a seasonal dish made yearly during the grape harvest in Tuscany. This recipe was …
Roasted Tomato Focaccia with Ricotta
This Herbed Ricotta and Roasted Tomato Focaccia makes a truly satisfying lunch with a side salad. It can also be enjoyed as a delicious appetizer before your main meal. I've been …
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