Author: Marisa

Italian Mostaccioli Cookie Recipe
Cookies

Italian Mostaccioli Cookie Recipe

This Italian Mostaccioli Cookie Recipe is chock-full of finely ground almonds, flavored with both cocoa and semi-sweet chocolate and partially sweetened with honey. They’re spicy cookies with the aromatic essence of ground cloves and cinnamon. The zest of an orange and lemon with a touch of limoncello lends a lovely citrusy […]

Butternut Squash Paccheri Pasta Bake
Pasta

Butternut Squash Paccheri Pasta Bake

This elegant Butternut Squash Paccheri Pasta Bake will take center stage at your next family gathering or celebratory meal. A comforting and eye pleasing pasta dish made with oven roasted butternut squash, baby arugula and a creamy cheese sauce with a hint of rosemary. We celebrated hubby’s birthday last weekend and […]

Chocolate Peanut Butter Biscotti
Biscotti

Chocolate Peanut Butter Biscotti

These Chocolate Peanut Butter Biscotti are reminiscent in taste of the much beloved peanut butter cookie! They are over the top delicious with a combo of a melted chocolate and peanut butter drizzle which are then topped with more crushed peanuts…just because! Lately my daughter has been craving peanut butter cookies […]

Almond Pistachio Loaf Cake
Sweet Loaf

Almond Pistachio Loaf Cake

If you love nut based cakes then you’ll simply adore this Almond Pistachio Loaf Cake with its citrusy lemon scent. This loaf cake is utterly delicious! After quickly devouring one slice I found myself dabbing on the lingering crumbs clinging to the bottom of the plate. It is that amazing! […]