Crisp on the outside with a delightful chewy centre, this Italian Amaretti Cookie recipe is one of many Italian classics that make a perfect addition to any holiday cookie platter. They’re also just …
Zeppole Di San Giuseppe (Saint Joseph Day Pastry)
Zeppole di San Giuseppe are classic Italian pastries, traditionally served in Italy on March 19 in honour of St. Joseph. They’re crisp and golden on the outside with a creamy custard filling, making …
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Biscottti with Nutella and Hazelnuts
These homemade Biscotti with Nutella and Hazelnuts have a delightful twist from the more classic biscotto. They’re enriched with swirls of creamy Nutella for a little indulgence and are once-baked, …
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Ciambelline al Vino: Italian Wine Cookies
Ciambelline al Vino, Italian Wine Cookies, are traditional ring-shaped cookies that truly don’t need much introduction in an Italian kitchen. They're somewhat rustic in appearance, studded with …
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Apple Cranberry Crumb Cake (Torta Sbriciolata)
This Apple Cranberry Crumble cake celebrates a seasonal duo combination that’s revisited in the classic Torta Sbriciolata. It brings together tender apples and tart cranberries cradled inside a …
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Italian Grape Cake, Torta Bertolina
This Italian Grape Cake, known as Torta Bertolina, is an Italian-style harvest cake and traditionally made during Italy’s harvest season. It’s a moist and fragrant cake studded with fresh juicy …
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