Marisa's Italian Kitchen
The Secret Ingredient Is Always Love
Baci di Dama are melt-in-your-mouth Italian hazelnut cookies. This easy to make recipe is an eggless based dough made with finely ground hazelnuts and nestled together with a dollop of dark …
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Tarallucci al limone are traditional Italian lemon knot cookies from southern Italy. They were very popular at weddings as they symbolize two people "tying the knot" in holy matrimony. Today you …
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These buttery and flaky Cinnamon Walnut Croissant Cookies are made with a sour cream based dough and greatly resemble mini pastries. They're little morsels filled with a sugar, cinnamon and nut …
Pastiera Napoletana Recipe is an Italian citrus scented wheat berry and ricotta pie which is immensely popular in Naples. In la bella Napoli, pastiera is synonymous with Easter and every home in …
Zeppole Di San Giuseppe are traditional Italian pastries prepared every March 19 for the Feast of St Joseph's Day which also happens to be Father's Day in Italy. What are Zeppole Zeppole are …
These Italian Bocconotti Cookies are seductive little morsels with their scalloped buttery shells and a lovely fig jam cocooned within. All that's needed is a light dusting of powdered sugar before …
