Marisa's Italian Kitchen
The Secret Ingredient Is Always Love
These candied ginger, lemon and poppy seed biscotti are an olive oil based recipe. They're sweet, tangy and studded with crunchy poppy seeds. And for a more tangy flavour I brushed them with a lemon …
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Soft Blueberry Amaretti Cookies made with blanched almond flour and scented with sweet amaretto liqueur. These cookies are studded with reconstituted dried blueberries and coated in icing …
Delightfully tender and crumbly, these Amaretto Biscotti are chock full of roasted almonds, chocolate coated almonds and drizzled with more chocolate. This Amaretto Biscotti post was originally …
These Chewy Amaretti Cookies are another wonderful and well known treat to come out of Italy and a true Italian classic. They have a crispy outer edge and an irresistible chewy centre. You'll be hard …
Italian Rainbow Cookies are dense almond scented cake layers with raspberry and apricot jams nestled between the sheets of sponge cakes. This three layer cake is then topped with melted chocolate …
Ciambelline al Vino Italian Wine Cookies are traditional ring shaped tiny cookies. They're somewhat rustic in appearance and studded with wine-soaked anise seeds. A subtle lemon scent permeates …
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