This Pastiera di riso is a traditional Italian Rice and Ricotta Pie. Although you can make it with a pastry crust or forgo the crust altogether, we love it encased in a flaky phyllo dough. It's …
Roasted Tomato Bruschetta with Ricotta
These slices of Roasted Tomato Bruschetta with Ricotta make delicious appetizers and also a perfect anytime snack. You'll love this recipe seasoned with some extra virgin olive oil, slathered with a …
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Lemon Ricotta Cookies
Soft and cake-like Lemon Ricotta Cookies made with a quick lemon infused sugar. These fragrantly bright Italian cookies are dipped in a lemon glaze for a delightful all around citrus scent. They're …
Pastiera Napoletana Recipe
Pastiera Napoletana Recipe is an Italian citrus scented wheat berry and ricotta pie which is immensely popular in Naples. In la bella Napoli, pastiera is synonymous with Easter and every home in …
Zeppole Italian Ricotta Doughnuts
Zeppole, Italian Ricotta Doughnuts are so incredibly light. They're sweet and crunchy on the outside and pillowy soft on the inside. As an added bonus, they're simply a snap to make at home. What …
Pumpkin Ricotta Zeppole (Italian Doughnuts)
Soft and fluffy Pumpkin Ricotta Zeppole, rolled in a cinnamon sugar mix are sure to please all doughnut lovers. These deep fried Italian doughnuts are perfect for the holidays or just about any other …
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