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	<title>Focaccia Archives - Marisa&#039;s Italian Kitchen</title>
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		<title>Potato and Rosemary Focaccia Bread</title>
		<link>https://marisasitaliankitchen.com/potato-rosemary-focaccia-bread/</link>
					<comments>https://marisasitaliankitchen.com/potato-rosemary-focaccia-bread/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Wed, 03 Feb 2021 14:12:05 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Bread Focaccia Pizza]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Summer]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Winter]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Focaccia]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">https://marisasitaliankitchen.com/?p=10451</guid>

					<description><![CDATA[<p>This Potato and Rosemary Focaccia bread recipe is extremely light, airy and ever so fluffy. It rises beautifully and holds up well to the topping of thinly sliced layered potatoes. Both the dough and sliced red potatoes are brushed with an aromatic garlic and rosemary oil just before it hits the oven. If putting mashed [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/potato-rosemary-focaccia-bread/">Potato and Rosemary Focaccia Bread</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>6</slash:comments>
		
		
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		<title>Chickpea Red Onion Focaccia</title>
		<link>https://marisasitaliankitchen.com/chickpea-red-onion-focaccia/</link>
					<comments>https://marisasitaliankitchen.com/chickpea-red-onion-focaccia/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Sat, 26 Jan 2019 13:45:41 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Bread Focaccia Pizza]]></category>
		<category><![CDATA[Pizza]]></category>
		<category><![CDATA[Soups Pasta Sauces]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[chickpeas]]></category>
		<category><![CDATA[flatbread]]></category>
		<category><![CDATA[Focaccia]]></category>
		<category><![CDATA[onion]]></category>
		<category><![CDATA[raisins]]></category>
		<category><![CDATA[snack]]></category>
		<category><![CDATA[Tuscan flatbread]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">http://marisasitaliankitchen.com/?p=6960</guid>

					<description><![CDATA[<p>A wonderfully soft and pillowy, Chickpea and Red Onion Focaccia topped with sweet golden raisins. This focaccia makes a delicious anytime snack or a complimentary side dish to a steaming bowl of soup. Straight out of the oven comfort foods such focaccia are always met with much anticipation at my house. The allure of freshly [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/chickpea-red-onion-focaccia/">Chickpea Red Onion Focaccia</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
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		<title>Roasted Tomato Focaccia with Ricotta</title>
		<link>https://marisasitaliankitchen.com/herbed-ricotta-and-roasted-tomato-focaccia/</link>
					<comments>https://marisasitaliankitchen.com/herbed-ricotta-and-roasted-tomato-focaccia/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Fri, 24 Aug 2018 14:06:11 +0000</pubDate>
				<category><![CDATA[Appetizers]]></category>
		<category><![CDATA[Bread Focaccia Pizza]]></category>
		<category><![CDATA[Focaccia]]></category>
		<category><![CDATA[Snack]]></category>
		<category><![CDATA[appetizer]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[flatbread]]></category>
		<category><![CDATA[lunch]]></category>
		<category><![CDATA[ricotta]]></category>
		<category><![CDATA[roasted tomato]]></category>
		<category><![CDATA[supper]]></category>
		<category><![CDATA[vegetarian]]></category>
		<guid isPermaLink="false">http://marisasitaliankitchen.com/?p=6181</guid>

					<description><![CDATA[<p>This Herbed Ricotta and Roasted Tomato Focaccia makes a truly satisfying lunch with a side salad. It can also be enjoyed as a delicious appetizer before your main meal. &#160; I&#8217;ve been loving lately these wonderfully sweet cherry tomatoes made even more so by oven roasting them till they&#8217;re slightly charred and pop open. The [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/herbed-ricotta-and-roasted-tomato-focaccia/">Roasted Tomato Focaccia with Ricotta</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>17</slash:comments>
		
		
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