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	<title>doughnuts Archives - Marisa&#039;s Italian Kitchen</title>
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		<title>Castagnole Fritte (Italian Carnival Fritters)</title>
		<link>https://marisasitaliankitchen.com/castagnole-fritte/</link>
					<comments>https://marisasitaliankitchen.com/castagnole-fritte/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Wed, 17 Feb 2021 14:00:10 +0000</pubDate>
				<category><![CDATA[Carnival Season]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Doughnuts]]></category>
		<category><![CDATA[Italian Desserts]]></category>
		<category><![CDATA[Winter]]></category>
		<category><![CDATA[castagnole]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[doughnuts]]></category>
		<category><![CDATA[Italian dessert]]></category>
		<category><![CDATA[Italian doughnuts]]></category>
		<category><![CDATA[traditional Italian desserts]]></category>
		<guid isPermaLink="false">http://marisasitaliankitchen.com/?p=2264</guid>

					<description><![CDATA[<p>Castagnole Fritte, Italian Carnival Fritters are sweet, deep fried dough balls. These Italian-style fritters are lemon scented and rolled in granulated sugar while still warm for an extra sweet bite! Although immensely popular during Carnival season in Italy, these Italian fritters always made an appearance up until our Easter holiday. Lemon was the choice of [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/castagnole-fritte/">Castagnole Fritte (Italian Carnival Fritters)</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>30</slash:comments>
		
		
			</item>
		<item>
		<title>Zeppole Italian Ricotta Doughnuts</title>
		<link>https://marisasitaliankitchen.com/zeppole-ricotta-doughnuts/</link>
					<comments>https://marisasitaliankitchen.com/zeppole-ricotta-doughnuts/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Wed, 26 Feb 2020 15:00:30 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Doughnuts]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[doughnuts]]></category>
		<category><![CDATA[Easter]]></category>
		<category><![CDATA[ricotta]]></category>
		<category><![CDATA[sweets]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[traditional Italian desserts]]></category>
		<category><![CDATA[zeppole]]></category>
		<guid isPermaLink="false">https://tastyitaliancooking.wordpress.com/?p=637</guid>

					<description><![CDATA[<p>Zeppole, Italian Ricotta Doughnuts are so incredibly light. They&#8217;re sweet and crunchy on the outside and pillowy soft on the inside. As an added bonus, they&#8217;re simply a snap to make at home. What are Zeppole Zeppole, are essentially deep fried Italian dough balls. They come in a variety of sizes and the more popular [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/zeppole-ricotta-doughnuts/">Zeppole Italian Ricotta Doughnuts</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>37</slash:comments>
		
		
			</item>
		<item>
		<title>Chocolate Zucchini Doughnuts</title>
		<link>https://marisasitaliankitchen.com/chocolate-zucchini-doughnuts/</link>
					<comments>https://marisasitaliankitchen.com/chocolate-zucchini-doughnuts/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Sat, 16 Apr 2016 04:26:00 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Doughnuts]]></category>
		<category><![CDATA[birthday]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[doughnuts]]></category>
		<category><![CDATA[sprinkles]]></category>
		<category><![CDATA[sweet]]></category>
		<category><![CDATA[walnuts]]></category>
		<category><![CDATA[zucchini]]></category>
		<guid isPermaLink="false">http://marisasitaliankitchen.com/?p=2490</guid>

					<description><![CDATA[<p>Baked Chocolate Zucchini Doughnuts with finely chopped walnuts, topped with a chocolate glaze and some pretty sprinkles. I have shared a couple of doughnut recipes here on the blog before and both of the deep fried variety. Such as&#160;these&#160;Zeppole, Ricotta Doughnuts&#160;and more recently my&#160;Castagnole Fritte. However, my chocolate zucchini doughnuts featured today are of a [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/chocolate-zucchini-doughnuts/">Chocolate Zucchini Doughnuts</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
]]></description>
		
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			<slash:comments>25</slash:comments>
		
		
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