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	<title>Bundt cake Archives - Marisa&#039;s Italian Kitchen</title>
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		<title>Italian Orange Cake with Blueberries</title>
		<link>https://marisasitaliankitchen.com/blueberry-bundt-cake/</link>
					<comments>https://marisasitaliankitchen.com/blueberry-bundt-cake/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Sat, 24 Jul 2021 14:30:25 +0000</pubDate>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Summer]]></category>
		<category><![CDATA[blueberries]]></category>
		<category><![CDATA[Bundt cake]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[moist]]></category>
		<category><![CDATA[traditional Italian desserts]]></category>
		<guid isPermaLink="false">http://marisasitaliankitchen.com/?p=1112</guid>

					<description><![CDATA[<p>Italian Orange Cake with blueberries, is a wonderfully dense and moist cake baked in a rose shaped Bundt pan for a lovely sculpted look. This Italian-style breakfast cake uses the juice and zest of fresh oranges with folded blueberries in the mix. It&#8217;s then brushed with an orange glaze and crowned with more sweet blueberries [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/blueberry-bundt-cake/">Italian Orange Cake with Blueberries</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
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			<slash:comments>19</slash:comments>
		
		
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		<title>Ciambella Italian Lemon Sponge Cake</title>
		<link>https://marisasitaliankitchen.com/ciambella-italian-lemon-sponge-cake/</link>
					<comments>https://marisasitaliankitchen.com/ciambella-italian-lemon-sponge-cake/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Sat, 27 Mar 2021 12:45:50 +0000</pubDate>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Italian Desserts]]></category>
		<category><![CDATA[Spring]]></category>
		<category><![CDATA[Summer]]></category>
		<category><![CDATA[Bundt cake]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Sponge Cake]]></category>
		<category><![CDATA[traditional Italian desserts]]></category>
		<guid isPermaLink="false">https://marisasitaliankitchen.com/?p=7908</guid>

					<description><![CDATA[<p>Ciambella Italian Lemon Sponge Cake is a traditional Italian ring shaped cake. It&#8217;s so incredibly light with an airy fluffy crumb and infused with both the juice and zest of lemons. It makes for one very simple yet elegant dessert recipe. Italians are notoriously known for their dolci, or rather sweet treats. Especially those yummy [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/ciambella-italian-lemon-sponge-cake/">Ciambella Italian Lemon Sponge Cake</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
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			<slash:comments>42</slash:comments>
		
		
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		<title>Pear Honey Rosemary Bundt Cake</title>
		<link>https://marisasitaliankitchen.com/pear-honey-rosemary-bundt-cake/</link>
					<comments>https://marisasitaliankitchen.com/pear-honey-rosemary-bundt-cake/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Sat, 28 Sep 2019 14:10:35 +0000</pubDate>
				<category><![CDATA[Bundt Cakes]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[Bundt cake]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[honey]]></category>
		<category><![CDATA[pear]]></category>
		<category><![CDATA[rosemary]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[Winter]]></category>
		<guid isPermaLink="false">http://marisasitaliankitchen.com/?p=3057</guid>

					<description><![CDATA[<p>This simple and deliciously moist&#160;Pear Honey Rosemary Bundt Cake is a fall&#160;inspired dessert that is just perfect for any day of the week. The earthy flavour of rosemary lends itself well in combination with the sweet pears and honey. There is just a small amount of this woodsy herb&#8230;enough to awaken your taste buds to [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/pear-honey-rosemary-bundt-cake/">Pear Honey Rosemary Bundt Cake</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
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			<slash:comments>42</slash:comments>
		
		
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