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	<title>bones of the dead Archives - Marisa&#039;s Italian Kitchen</title>
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		<title>Ossi Di Morto Bones of the Dead</title>
		<link>https://marisasitaliankitchen.com/ossi-di-morto-bones-of-the-dead/</link>
					<comments>https://marisasitaliankitchen.com/ossi-di-morto-bones-of-the-dead/#comments</comments>
		
		<dc:creator><![CDATA[Marisa]]></dc:creator>
		<pubDate>Sun, 27 Oct 2019 13:49:03 +0000</pubDate>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Italian Cookies]]></category>
		<category><![CDATA[bones of the dead]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Fall]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[Italian cookies]]></category>
		<category><![CDATA[Italian holiday cookies]]></category>
		<category><![CDATA[Ossi di Morto]]></category>
		<guid isPermaLink="false">https://marisasitaliankitchen.com/?p=8041</guid>

					<description><![CDATA[<p>Ossi di Morto, Bones of the Dead are traditional Italian cookies that are typically baked for la Festa di Morti or rather Feast of the Dead. They&#8217;re gluten free and almond flavoured with a delicate lemon scent and a wonderful chewy texture. Origins of Ossi di Morto, Bones of the Dead Cookies In Italy, All [&#8230;]</p>
<p>The post <a href="https://marisasitaliankitchen.com/ossi-di-morto-bones-of-the-dead/">Ossi Di Morto Bones of the Dead</a> appeared first on <a href="https://marisasitaliankitchen.com">Marisa&#039;s Italian Kitchen</a>.</p>
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