Comments on: Simple Carrot Salad Recipe https://marisasitaliankitchen.com/simple-carrot-salad-recipe/ The Secret Ingredient Is Always Love Sun, 08 Nov 2026 09:55:09 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Opex https://marisasitaliankitchen.com/simple-carrot-salad-recipe/#comment-4980 Sun, 08 Nov 2026 09:55:09 +0000 https://marisasitaliankitchen.com/?p=14009#comment-4980 I love that you steam the carrots instead of boiling them — slicing them a quarter-inch thick on the diagonal and steaming for ten minutes keeps them tender but still bright, and the lemon and olive oil vinaigrette is the perfect light dressing for them. The crushed pistachios are a lovely touch for crunch, and I like that the salad only gets better as it marinates. I make a carrot soup with the same flavours, lemon and parsley with a little ginger, and it is a wonderful way to use up the rest of the bunch.

]]> By: Marisa https://marisasitaliankitchen.com/simple-carrot-salad-recipe/#comment-4716 Thu, 02 May 2024 16:41:01 +0000 https://marisasitaliankitchen.com/?p=14009#comment-4716 In reply to Mimi Rippee.

Enjoy Mimi!

]]> By: Mimi Rippee https://marisasitaliankitchen.com/simple-carrot-salad-recipe/#comment-4714 Tue, 30 Apr 2024 23:21:30 +0000 https://marisasitaliankitchen.com/?p=14009#comment-4714 Mmmmm I already have plans for this salad, served with white bean dip, feta, and some grilled meat. Fabulous!!!

]]>