Comments on: Almond Pistachio Cake – Gluten Free https://marisasitaliankitchen.com/almond-pistachio-loaf-cake/ The Secret Ingredient Is Always Love Fri, 09 Feb 2024 14:17:03 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Marisa https://marisasitaliankitchen.com/almond-pistachio-loaf-cake/#comment-4692 Fri, 09 Feb 2024 14:17:03 +0000 http://marisasitaliankitchen.com/?p=4748#comment-4692 In reply to Nancy.

Nancy, I tried substituting with an equal amount of oil but found it too greasy which probably could have worked with less oil but can’t say for sure without testing it out. Let me know how it goes if you try it.

]]> By: Nancy https://marisasitaliankitchen.com/almond-pistachio-loaf-cake/#comment-4690 Wed, 07 Feb 2024 17:32:09 +0000 http://marisasitaliankitchen.com/?p=4748#comment-4690 Hi can I replace the butter with oil ?

]]> By: Marisa https://marisasitaliankitchen.com/almond-pistachio-loaf-cake/#comment-4645 Mon, 13 Nov 2023 03:52:13 +0000 http://marisasitaliankitchen.com/?p=4748#comment-4645 In reply to Samira.

Samira, the original recipe uses 5 tablespoons of all-purpose flour with 1 cup of butter and 1 teaspoon of baking powder. It’s just as yummy!

]]> By: Samira https://marisasitaliankitchen.com/almond-pistachio-loaf-cake/#comment-4644 Mon, 06 Nov 2023 22:26:41 +0000 http://marisasitaliankitchen.com/?p=4748#comment-4644 Hi this looks delicious but can I use regular all purpose flour instead of gluten free

]]> By: Marisa https://marisasitaliankitchen.com/almond-pistachio-loaf-cake/#comment-4383 Tue, 15 Mar 2022 12:04:22 +0000 http://marisasitaliankitchen.com/?p=4748#comment-4383 In reply to Samira.

Hi Samira, I’ve never tried it with almond meal so I could not confirm. But I have been meaning to try it out with almond flour and I’ll update the recipe when I do.

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