Category: Doughnuts

Chocolate Zucchini Doughtnuts
Cakes, Doughnuts

Chocolate Zucchini Doughnuts

  I have shared a couple of doughnut recipes here on the blog before and both of the deep fried variety. Such as these Zeppole, Ricotta Doughnuts and more recently my Castagnole Fritte. However, my chocolate zucchini doughnuts featured today are of a completely different variety. They are baked not fried and with the addition […]

Castagnole Fritte
Dessert, Doughnuts

Castagnole Fritte

These castagnole fritte are deep fried sweet pastry balls and although immensely popular during Carnival season in Italy, my mom would typically make them during the Easter holiday. They were always served piled high on a large serving platter and would disappear in no time at all. They are to Italians the equivalent […]

Doughnuts

Zeppole, Ricotta Doughnuts

These zeppole are so incredibly light… sweet and crunchy on the outside and pillowy soft on the inside. As an added bonus, they are simply a snap to make at home. Zeppole are traditionally eaten during the Festa di San Giuseppe (Saint Joseph’s Day) , which is celebrated every March […]