Author: Marisa


Amaretto Biscotti

I have a love affair with biscotti, my guilty pleasure! Well…one of them, I may have a few more. This Italian, twice baked cookie is very popular in coffee shops. I always feature at least one flavor on my sweet table or cookie platter. You can slice and bake them […]

Cake Pops

Winter Themed Cake Pops

Cookie baking is a holiday tradition which I look forward to every year. I literally bake hundreds of cookies to share with family and friends. Co-workers eagerly await my annual platter of sweet confections. I jokingly call it “extreme baking”! A few weeks ago we headed over to my sister-in-law’s […]