Month: July 2015

Blueberry Lemon Scones
Breakfast, Scones

Blueberry Lemon Scones

Mornings have just gotten better with these Blueberry Lemon Scones. They are made with tangy buttermilk, scented with grated lemon peel and drizzled with a lemony glaze. Several months ago my daughter gifted me with a Ricardo Magazine subscription. The English edition (much anticipated by moi) launched last September and […]

Rosemary Ricotta Crostini
Appetizers

Rosemary Ricotta Crostini

This amazingly super easy crostini will wow your guests from the very first bite. It can be prepared up to four hours in advance by simply covering the crostini separately from the pepper mixture. This was a task usually delegated to my children whenever we had company, allowing me time […]

Crespella with Nutella
Breakfast, Dessert

Crespella with Nutella

Crespella with Nutella, thin Italian pancakes very similar to french crepes. They can be rolled up, folded or even stacked together with either a savory or sweet filling. For all the nutella lovers who are looking for yet another way to enjoy their favorite chocolate hazelnut spread, you are going […]

Orecchiette with Rapini and Sausage
Pasta

Orecchiette with Rapini and Sausage

Orecchiette with Rapini and Sausage. A quick, easy and popular pasta dish topped with crunchy flavored bread crumbs and simply perfect for any day of the week. At times we want something different than spaghetti or even fettuccine and Italy certainly has its wide range of pastas with every region […]